HARTFORD, CT — The U.S. Food and Drug Administration FDA recalls bread products sold in Connecticut due to the possible presence of glass fragments, posing serious health risks to consumers.
The FDA announced the voluntary recall on Monday involving products distributed by Upper Crust Bakery LP. The affected bread items were shipped to retailers in Connecticut and five other states, raising widespread safety concerns.
The recall covers specific batches of sliced white and whole grain sandwich breads with expiration dates in early May. According to the FDA, the contamination was discovered during routine quality checks, prompting immediate action to remove the products from store shelves.
No injuries have been reported to date, but officials are urging consumers to inspect their pantries and discard any affected products.
“The risk of injury from consuming food contaminated with glass is serious … Consumers should not eat the recalled items and may return them to the place of purchase for a full refund.”
the agency warned.
Retailers in Connecticut have begun posting in-store notices and removing stock. The FDA is continuing to investigate the root cause of the contamination and working with Upper Crust Bakery to prevent future incidents.
Consumers with concerns are encouraged to contact the bakery’s customer service line at the number listed on the product packaging or visit the FDA’s website for full recall details.
Connecticut residents are urged to remain cautious and check their bread purchases for potential contamination. The FDA advises anyone experiencing health issues after consuming the recalled products to seek medical attention promptly.
